Production Associate (Schulenburg, TX, US, 78956) - Full-time

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pPerdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. bThat's Perdue./b/p divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bSummary/b/H2 /divdivp style="margin-bottom:11.0px"Join our team as a Production Associate! We’re looking for dedicated individuals who thrive in a fast-paced environment and are committed to upholding the highest standards of quality and safety. As a Production Associate, you’ll play a crucial role in various aspects of the production line processing poultry product. This position requires working with raw and cooked products. Typical assignments may include, packing, palletizing, grinding, marination, stack off, Multivac, overwrap, and/or quality control./p p style="margin-bottom:11.0px" /p p style="margin-bottom:11.0px"bShift(s)/b/p ul style="margin-bottom:11.0px" li1st Shift - Monday – Saturday 6am – 3pm, with overtime as required./li li2ndt Shift - Monday – Saturday 3pm – Midnight, with overtime as required./li li3rd Shift - Monday – Saturday - Midnight – 9am, with overtime as required./li /ul p style="margin-bottom:11.0px" /p p style="margin-bottom:11.0px"bBenefits: /b/p ul style="margin-bottom:11.0px" liComprehensive benefits packages, including medical, dental and vision coverage./li liPaid time off and holiday pay./li liCareer advancement opportunities within the organization./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bPrincipal and Essential Duties amp; Responsibilities/b/H2 /divdivul style="margin-bottom:11.0px" liWorks at various stations along the production line processing poultry food product./li liWorks at various stations along the production line boxing packaged product./li liOperates machinery and equipment in accordance with safety protocols and standard operating procedures./li liInspects poultry products for quality and consistency./li liPackages and labels finished products accurately and efficiently./li liMaintains a clean and organized work area to uphold food safety standards./li liCollaborates with team members to achieve production targets./li liOther duties may be assigned./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bMinimum Education/b/H2 /divdivul liHigh School or equivalent not required but preferred./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bExperience Preferred/b/H2 /divdivul liExperience in protein processing/manufacturing preferred./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bEnvironmental Factors and Physical Requirements/b/H2 /divdivp style="margin-bottom:11.0px"When in a plant environment:/p ul style="margin-bottom:11.0px" liAbility to tolerate exposure to wet and moist floors which include metal and plastic grating surfaces./li liAbility to stand for an extended period and perform repetitive tasks./li liAbility to lift and move objects weighing up to 50 lbs by reaching, bending, and pushing boxes./li liAbility to wear personal protective equipment (PPE) such as gloves, safety glasses, and ear protection as required./li liMay work in an environment with varying temperatures between 28 degrees and 100 degrees Fahrenheit./li liMay handle product varying in temperatures between 25 to 50 degrees Fahrenheit./li liMay be exposed to noise ranges of 50 db to 110 db./li liMay be exposed to dust, feathers and all chemicals used in poultry, food, processing facility./li liOccasional exposure to carbon dioxide vapors 10ppm and chlorine less than 20 ppm./li liExposure primarily consists of wet and moist floors which include metal and plastic grating surfaces./li liMay be exposed to dust, feathers and all chemicals used in poultry, food, processing facility.  /li liMust wear and use protective and safety equipment required for the job as directed by the Company./li /ul /div/div/divpemPerdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status./em/p
pPerdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. bThat's Perdue./b/p divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bSummary/b/H2 /divdivp style="margin-bottom:11.0px"Join our team as a Production Associate! We’re looking for dedicated individuals who thrive in a fast-paced environment and are committed to upholding the highest standards of quality and safety. As a Production Associate, you’ll play a crucial role in various aspects of the production line processing poultry product. This position requires working with raw and cooked products. Typical assignments may include, packing, palletizing, grinding, marination, stack off, Multivac, overwrap, and/or quality control./p p style="margin-bottom:11.0px" /p p style="margin-bottom:11.0px"bShift(s)/b/p ul style="margin-bottom:11.0px" li1st Shift - Monday – Saturday 6am – 3pm, with overtime as required./li li2ndt Shift - Monday – Saturday 3pm – Midnight, with overtime as required./li li3rd Shift - Monday – Saturday - Midnight – 9am, with overtime as required./li /ul p style="margin-bottom:11.0px" /p p style="margin-bottom:11.0px"bBenefits: /b/p ul style="margin-bottom:11.0px" liComprehensive benefits packages, including medical, dental and vision coverage./li liPaid time off and holiday pay./li liCareer advancement opportunities within the organization./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bPrincipal and Essential Duties amp; Responsibilities/b/H2 /divdivul style="margin-bottom:11.0px" liWorks at various stations along the production line processing poultry food product./li liWorks at various stations along the production line boxing packaged product./li liOperates machinery and equipment in accordance with safety protocols and standard operating procedures./li liInspects poultry products for quality and consistency./li liPackages and labels finished products accurately and efficiently./li liMaintains a clean and organized work area to uphold food safety standards./li liCollaborates with team members to achieve production targets./li liOther duties may be assigned./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bMinimum Education/b/H2 /divdivul liHigh School or equivalent not required but preferred./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bExperience Preferred/b/H2 /divdivul liExperience in protein processing/manufacturing preferred./li /ul /div/divdiv style="padding:10.0px 0.0px;border:1.0px solid transparent"div style="font-size:16.0px;word-wrap:break-word"H2 style="font-size:1.0em;margin:0.0px"bEnvironmental Factors and Physical Requirements/b/H2 /divdivp style="margin-bottom:11.0px"When in a plant environment:/p ul style="margin-bottom:11.0px" liAbility to tolerate exposure to wet and moist floors which include metal and plastic grating surfaces./li liAbility to stand for an extended period and perform repetitive tasks./li liAbility to lift and move objects weighing up to 50 lbs by reaching, bending, and pushing boxes./li liAbility to wear personal protective equipment (PPE) such as gloves, safety glasses, and ear protection as required./li liMay work in an environment with varying temperatures between 28 degrees and 100 degrees Fahrenheit./li liMay handle product varying in temperatures between 25 to 50 degrees Fahrenheit./li liMay be exposed to noise ranges of 50 db to 110 db./li liMay be exposed to dust, feathers and all chemicals used in poultry, food, processing facility./li liOccasional exposure to carbon dioxide vapors 10ppm and chlorine less than 20 ppm./li liExposure primarily consists of wet and moist floors which include metal and plastic grating surfaces./li liMay be exposed to dust, feathers and all chemicals used in poultry, food, processing facility.  /li liMust wear and use protective and safety equipment required for the job as directed by the Company./li /ul /div/div/divpemPerdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status./em/p
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Common Interview Questions And Answers

1. HOW DO YOU PLAN YOUR DAY?

This is what this question poses: When do you focus and start working seriously? What are the hours you work optimally? Are you a night owl? A morning bird? Remote teams can be made up of people working on different shifts and around the world, so you won't necessarily be stuck in the 9-5 schedule if it's not for you...

2. HOW DO YOU USE THE DIFFERENT COMMUNICATION TOOLS IN DIFFERENT SITUATIONS?

When you're working on a remote team, there's no way to chat in the hallway between meetings or catch up on the latest project during an office carpool. Therefore, virtual communication will be absolutely essential to get your work done...

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Several years ago, I was working in a team to plan a big event. My supervisor made us all work as a team before the big day. One of our activities has been to find out how each of us processes information...

6. HOW DO YOU MANAGE THE CALENDAR AND THE PROGRAM? WHICH APPLICATIONS / SYSTEM DO YOU USE?

Or you may receive even more specific questions, such as: What's on your calendar? Do you plan blocks of time to do certain types of work? Do you have an open calendar that everyone can see?...

7. HOW DO YOU ORGANIZE FILES, LINKS, AND TABS ON YOUR COMPUTER?

Just like your schedule, how you track files and other information is very important. After all, everything is digital!...

8. HOW TO PRIORITIZE WORK?

The day I watched Marie Forleo's film separating the important from the urgent, my life changed. Not all remote jobs start fast, but most of them are...

9. HOW DO YOU PREPARE FOR A MEETING AND PREPARE A MEETING? WHAT DO YOU SEE HAPPENING DURING THE MEETING?

Just as communication is essential when working remotely, so is organization. Because you won't have those opportunities in the elevator or a casual conversation in the lunchroom, you should take advantage of the little time you have in a video or phone conference...

10. HOW DO YOU USE TECHNOLOGY ON A DAILY BASIS, IN YOUR WORK AND FOR YOUR PLEASURE?

This is a great question because it shows your comfort level with technology, which is very important for a remote worker because you will be working with technology over time...