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Cook -Prep Part time

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Job description

Prepare meals with a focus on quality, taste, appearance and in accordance with planned menus.

  • Serve food in accordance with established portion control procedures
  • Ensure meals are served and delivered in a timely fashion and at appropriate temperatures.
  • Assign, as required, duties of culinary staff and provide coverage within the culinary department on a daily basis.
  • Help create positive customer experiences by preparing food for and actively supporting all special events held within the community.
  • Meal prep for next serving shift or shifts
  • Prep for side dishes
  • Label all stock when in use

Our ideal candidate has the following knowledge, skills, and abilities:

  • Must have FoodServ Manager Certification or willing to acquire
  • Engage residents and connect with them in a genuine, compassionate and memorable way.
  • Must possess the ability to make independent decisions when circumstances warrant such action.
  • Sanitation License Required.
  • High School diploma or GED, Trade School degree in Culinary Service/Restaurant Management is preferred.
  • Ability to direct and manage the work of others, and supply and inventory management.
  • Must possess the ability and willingness to work harmoniously with other personnel

Job Type: Part-time

Pay: $18.00 - $19.00 per hour

Expected hours: 12 – 24 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred) 8PM latest

Work Location: In person

Job Type: Part-time

Pay: $18.00 - $19.00 per hour

Benefits:

  • Flexible schedule
  • Paid training

Work Location: In person

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When you're working on a remote team, there's no way to chat in the hallway between meetings or catch up on the latest project during an office carpool. Therefore, virtual communication will be absolutely essential to get your work done...

3. WHAT IS "WORKING REMOTE" REALLY FOR YOU?

Many people want to work remotely because of the flexibility it allows. You can work anywhere and at any time of the day...

4. WHAT DO YOU NEED IN YOUR PHYSICAL WORKSPACE TO SUCCEED IN YOUR WORK?

With this question, companies are looking to see what equipment they may need to provide you with and to verify how aware you are of what remote working could mean for you physically and logistically...

5. HOW DO YOU PROCESS INFORMATION?

Several years ago, I was working in a team to plan a big event. My supervisor made us all work as a team before the big day. One of our activities has been to find out how each of us processes information...

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